Regular price
Unit price
per
Supre-Chefe
COLOMBIAN SUPREMO | ETHIOPIAN YIRGACHEFE | CHOCOLATE | ALMOND
Rich body-tamed acidity with a sweet hint of chocolate almonds
Size Options
- 1 Pound
- 5 Pounds
Our coffees have been roasted to perfection according to Master Roaster and Founder Mike Sheldrake's 46 years in the craft.
Interested in learning more about our roasting process?
Why Does the Coffee Brewing Temperature Matter?
Coffee brewing is a chemical extraction process. Water acts as a solvent that extracts soluble compounds–acids, sugars, and oils– from the coffee b...
Taste + Aroma = Flavor: Understanding a Coffee’s Character
When talking about coffee, the terms "taste," "notes," and "flavor" are often used interchangeably, but they actually refer to distinct aspects of ...
Coffee & Microorganisms: an Unexpected Duo
During the coffee processing procedure, a remarkable biological operation occurs– microorganisms work to break down coffee cherries, revealing the ...
